Herdade do Rocim 'Olho de Mocho' Red, 2017
Style/ Colour Red
Grape Varieties Alicante Bouschet and Trincadeira
Wine Making Grapes are fully destemmed and lightly crushed. Fermentation takes place in concrete tanks, at a controlled temperature, for 11 days. Aged in 500 L french oak barrels for 16 months.
Tasting Notes Deep, concentrated ruby colour. Very rich dark fruit, with hints of tobacco, spices and mint. Structured with firm tannins and a long and persistent finish.
Food Pairing Ribeye steak, red meat
Serving Recommendations Serve at cellar temperature 16-18ºC.
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