Folias de baco ‘Uivo Pt Nat’ Branco, 2017
Style/ Colour Sparkling (Pet Nat)
Grape Varieties 40% Alvarinho, 15% Moscatel Galego, 25% Rabigato 10% Bical, 10% Arinto.
The producer Tiago Sampaio, established his label in 2007, having completed his PhD in Oregon. Tiago is an advocate for sustainable viticulture and the production of natural wines in the Douro. He cultivates vineyards between 500-700m – a mix of inherited old field blend vineyards and new plantings, where the boundary pusher has planted Alvarinho and Tinta Francisca.
Winemaking Pét-Nat is short for Pétillant Naturel, which in English simply means naturally bubbling. Tiago Pet Nat is made in the ‘ancestral’ method the wine is bottled during fermentation without any added yeasts or sugars.
Tasting Notes Unfiltered and cloudy, uncomplicated, authentic and exciting. It's refreshing, light, with zippy acidity and lively on the palate, with aromas of green apple and grapefruit.
Food Pairing Enjoy by itself as an aperitif or pair with oysters or sushi.
Serving recommendations Serve cold 7- 9°C
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